Desserts
Besan Ladoo
- Vegetarian
- Halal
- Gelatin Free
- Net Weight
- 350 g (12.3 oz)
Slow-cooked milk, a touch of cardamom and plenty of patience. Our Besan Ladoo is the sweet ending every festive table deserves.
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Features
Nutritional Details
Per 1 piece (44 g)
% Daily Value
Calories 220
| Fat 9 g | 12 % |
| Saturated 3 g + Trans 0 g | 15 % |
| Carbohydrate 33 g | |
| Fibre 2 g | 6 % |
| Sugars 19 g | 19 % |
| Protein 4 g | |
| Cholesterol 0 mg | |
| Sodium 5 g | 0 % |
| Potassium 150 mg | 3 % |
| Calcium 10 mg | 1 % |
| Iron 1 mg | 5 % |
*5% or less is a little, 15% or more is a lot.
Ingredients: Sugar, Chickpea flour, Butter oil, Almonds, Spices, Pistachio.
Contains: Tree nuts (almonds, pistachio).
May Contain: Tree nuts (cashew), Milk, Soy, Sulphites, Sesame, Wheat.
- Best method: thaw in the refrigerator for 6–8 hours before serving.
- Quick method: leave the sealed tray at room temperature for about 45 minutes.
Heating times are a guide only; appliances vary. Always heat until piping hot where applicable.
Serve chilled or at room temperature, garnished with crushed pistachios.
FAQs
Keep it covered in the refrigerator and enjoy within three days of thawing.
We don't recommend refreezing, as it can change the texture of the dessert.
Absolutely. Let it come to room temperature and plate it on a platter for a festive presentation.
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