Something new for spring

Every spring our kitchen team builds a short list of flavours they can't stop talking about. This year five made the cut, from a cardamom-mango dessert to a smoky paneer snack.

Look for the limited-edition packs in the freezer aisle, and tell us your favourite on social.

Available while they last

These are small-batch runs, so once a flavour sells out it's gone until next year.