Snacks
Tandoori Paneer Samosas
- Vegetarian
- Halal
- Gelatin Free
- Pieces Per Packaging
- 26
- Net Weight
- 624 g (22 oz)
Inspired by street-food favourites, Tandoori Paneer Samosas is fully cooked and frozen at peak flavour, so it's ready when you are.
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Features
Nutritional Details
Per 4 pieces (100 g)
% Daily Value
Calories 270
| Fat 13 g | 17 % |
| Saturated 3.5 g + Trans 0 g | 18 % |
| Carbohydrate 29 g | |
| Fibre 1 g | 4 % |
| Sugars 1 g | 4 % |
| Protein 9 g | |
| Cholesterol 15 mg | |
| Sodium 410 mg | 18 % |
| Potassium 150 mg | 4 % |
| Calcium 100 mg | 8 % |
| Iron 2 mg | 11 % |
*5% or less is a little, 15% or more is a lot.
Ingredients: Enriched wheat flour, Paneer(milk ingredients, citric acid), Potatoes, Canola oil, Yogurt (skim milk, cream, skim milk powder, active bacterial culture), Green peppers, Red peppers, Tandoori seasoning, Salt, Allura red, Tartrazine, Spices.
Contains: Milk, Mustard, Sulphites, Wheat.
May Contain: Sesame, Soy, Tree nuts.
- Air fryer: cook from frozen at 190°C for 10–12 minutes, turning halfway.
- Oven: bake on a lined tray at 200°C for 15–18 minutes until golden.
- Stovetop: pan-fry in a little oil over medium heat for 4–5 minutes per side.
Heating times are a guide only; appliances vary. Always heat until piping hot where applicable.
Serve hot with mint chutney, tamarind sauce or a dollop of yogurt.
FAQs
Yes. It only needs to be heated until piping hot before serving.
You can, but an air fryer or oven gives the crispiest result.
Store at -18°C and enjoy before the best-before date printed on the box.
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