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Snacks

Potatoes & Peas Samosas

  • Vegan
  • Vegetarian
  • Halal
  • Gelatin Free
Pieces Per Packaging
26
Net Weight
624 g (22 oz)

Golden, crispy and full of spice. Potatoes & Peas Samosas goes from freezer to plate in minutes, making snack time effortless.

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Samosa Potato and Peas
FAMILY RECIPE • MADE IN CANADA •
100% VEGETARIAN • ALWAYS •

Features

100% VegetarianMade in CanadaSQF-Certified

Nutritional Details

Per 1 pieces (24 g)

% Daily Value

Calories 50

Fat 2.5 g3 %
Saturated 0.2 g
+ Trans 0.1 g
2 %
Carbohydrate 7 g
Fibre 1 g4 %
Sugars 1 g1 %
Protein 1 g
Cholesterol 0 mg
Sodium 120 mg5 %
Potassium 10 mg1 %
Calcium 10 mg1 %
Iron 0.1 mg1 %

*5% or less is a little, 15% or more is a lot.

100% VEGETARIAN • ALWAYS • FAMILY RECIPE • MADE IN CANADA •

Ingredients: Potatoes (sulphite), Enriched wheat flour, Water, Green peas, Canola oil, Salt, Spices.

Contains: Wheat, Sulphites

May Contain: Tree nuts, Sesame, Soy, Mustard, Milk.

  • Air fryer: cook from frozen at 190°C for 10–12 minutes, turning halfway.
  • Oven: bake on a lined tray at 200°C for 15–18 minutes until golden.
  • Stovetop: pan-fry in a little oil over medium heat for 4–5 minutes per side.

Heating times are a guide only; appliances vary. Always heat until piping hot where applicable.

Serve hot with mint chutney, tamarind sauce or a dollop of yogurt.

FAQs

Yes. It only needs to be heated until piping hot before serving.

You can, but an air fryer or oven gives the crispiest result.

Store at -18°C and enjoy before the best-before date printed on the box.

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